Samuel

Kürtősh is renowned for enchanting ambience and a delightful selection of freshly made pastries and desserts, centred around our signature Hungarian chimney cake, known locally as “Kürtősh”. Each visit invites you to a warm, welcoming setting where you can enjoy meticulously crafted coffees paired with an array of cakes, each sold by weight so you can sample to your heart's content. Whether it's for a quick coffee break, a leisurely treat or a late-night dessert run, Kürtősh offers a cosy retreat with treats that promise to transport your senses to the streets of Europe. Experience the joy of choosing from a variety of cakes, pastries, and specialty drinks, all served by a friendly team dedicated to making your visit memorable.

West Village, 23 Mollison St

Bakery

Lune Croissanterie

Our bakery is called SS Bakery, and we haven't changed the name yet. You can still see the name Petit Choux when you visit our shop. Thank you

in 2014 Kate Williams launched nodo (pronounced “no-dough”) to spread happiness through beautiful baked goods that combine artisan methods and naturally gluten free ingredients. at nodo, we are renowned for our gluten free, ‘baked not fried’ donuts. in recent years we have grown into an institution amongst people with the very same healthy obsession for wholesome food. a beautiful like-minded community.

C'est du Gateau is a French pâtisserie/ bakery located in South Bank food precinct.

Batch Cookie Bar x Lunar Pies are Brisbane's first gourmet cookie and empanada bakery! Compliment our baked treats with some coffee or cold drinks. Gourmet imaginative empanadas in #outtathisworlddelicious flavours! Flavours brought to you by your mates @batchcookiebar