Tuk Tuk Restaurant & Bar

Welcome to Sing’s Asian Kitchen Rosalies, a beloved gem with over 20 years of experience serving delicious Asian cuisine! We specialize in a variety of dishes from Thailand, China, and Vietnam, offering a vibrant and authentic dining experience. Our menu features a wide range of flavorful options, and every main meal comes with a side of fluffy rice, ensuring a satisfying and hearty meal every time. Best of all, our prices are incredibly affordable, making it easy for everyone to enjoy the best of Asian flavors. Whether you're craving a spicy Thai curry, savory Chinese stir-fry, or a fragrant Vietnamese pho, Sing’s Asian Kitchen Rosalie has something to satisfy your taste buds. Come visit us and enjoy a meal made with passion and expertise!

Siamsamrarn Thai Restaurant has been renowned as an authentic Thai Cuisine which located in Soda factory building West End Brisbane Queensland Australia. We welcome you with a beautiful ambience of a good decor for both Indoor and outdoor seating. Siamsamrarn is also a fully licensed restaurant with BYO wine only. We have plenty of car parking provided for 2 hours free of charge. Our services covered dine in,takeaway,delivery, function and a large group booking.

Welcome to Chu the Phat, where culinary adventure meets the vibrant heart of Brisbane. Nestled in the thriving food scene of Queensland’s capital, Chu the Phat stands as a testament to the visionary expertise of Executive Head Chef Brendon Barker. Drawing inspiration from his extensive journeys through Asian culinary landscapes, Chef Brendon has curated a menu that tantalizes the taste buds with authentic flavours from Hong Kong, Taiwan, and Korea. Chu the Phat, as the enchanting sibling to the iconic Madame Wu, is not merely a restaurant; it’s a culinary odyssey that showcases Brendon Barker’s dedication to mastering the art of Asian cooking. Join us at Chu the Phat for an unforgettable dining experience where tradition meets innovation.

Authentic Chinese and Vietnamese Cuisine

The origins of South Bank’s newest Asian dining experience are steeped rich in history, honouring traditions in Chinese and South East Asian cuisines. Our restaurant is proudly named after the owner’s ancestral great, great grandmother who was, as the title refers to, Tai Tai. The menu at Tai Tai is designed to share, as we believe that food is best enjoyed in good company. We encourage you to share our dishes in order to experience the diversity in our menu. Join us to eat (and drink) to Tai Tai’s philosophy; Live to eat, do not eat to live.

Authentic Vietnamese cuisine

Vietnamese soups & mains with Chinese, Japanese & Malaysian flavours in a stylish restaurant.

Brisbane City QLD 4000