Sweets & Treats

Borek Bakery is a Brisbane-based artisan and commercial bakery with over 10 years of experience supplying wholesale to the food service, transport, retail and event sectors across Australia. We specialise in fine Turkish baked goods — made by hand, using traditional recipes and quality local ingredients. Every product is crafted with care and delivered to the highest food safety standards.

13/33 Vulture St

Providing the highest quality desserts and savouries to Brisbane's best Hotels, Restaurants, Cafes & Caterers for 30 years. Our passion and drive to revolutionise the local food service industry has made le cake the most successful dessert and savoury supplier in Brisbane. From humble beginnings we have strived relentlessly to bring the best possible quality by continuing to be 100% fresh and all hand made from scratch. We dont settle for near enough is good enough, we never compromise quality for economy, never cutting corners to make things easy. Some may say this is our folly, we prefer to think of it as our passion and tradecraft. Our passion is to continue to produce premium quality cakes, desserts and savouries. let them eat le cake!

Priestley’s Gourmet Delights started in 1998 in a 75 square metre bakery in the Brisbane suburb of Milton. Today, we operate out of a state of the art bakery facility in Acacia Ridge, Brisbane with over 300 employees. Family owned and operated, we combine a passion for quality products with world class manufacturing practices. At Priestley’s, our recipes have been developed to perfect the art of producing frozen cakes and desserts for nationwide distribution. We create the most comprehensive range of delicious and innovative desserts for all of Australia to enjoy, including our much loved gluten free products. HACCP and FSSC22000 certification is testimony to the quality of our operations.